Tasting in San Francisco.
It was a big tasting that the pamphlet containing information of all the wines had more than 200 pages!
The first wine we tasted was Ca del Bosco Franciacorta.
The last wine we tasted was Paolo Scavino Barolo 2012.
They were two of my favorites.
Lumen Grenache 2014 from Santa Barbara, Lynmar Estate Pinot Noir 2013 from Sonoma, Henschke Henry's Seven 2014 from Australia, Ca Viola Barbera d'Alba 2013, these were all good too.
Being inspired by those wines, we had a golden pairing for the dinner: lamb and Bordeaux.
Wine was 2010 Chateau Patache d'Aux Medoc.
It's not easy to find a good, affordable Bordeaux, but this wine was recommended at WINE CLUB in San Francisco(it was $25 or under, I believe).
I probably wouldn't have this wine by itself, but it was very good food wine.
I had too much wine, means I had a good day.
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