There are more than we can eat and I can't eat them everyday, but the most of our neighbours grow cherry tomatoes and I can't give away, so I usually make tomato sauce.
However, they are so fresh and I want to enjoy the freshness too.
To answer to my request, JC made a cocktail using the fresh tomato.
Martini with Cherry tomato.
Not just garnish, there is another "vegetable" in this cocktail.
There is Celery Bitters in it.
I thought he was joking when he said this would have a taste of celery, but it really tasted celery!
It was a fun drink with a little twist.
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